NEW ORLEANS STYLE BEANS vs BAKED BEANS
Nutrition comparison per 100 g serving
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NEW ORLEANS STYLE BEANS wins in 3 out of 11 nutrient categories
NEW ORLEANS STYLE BEANS: 3
vs
BAKED BEANS: 2
(6 ties)
Overview
| Nutrient | NEW ORLEANS STYLE BEANS | BAKED BEANS | Winner |
|---|---|---|---|
| Calories | 77 cal | 115 cal | |
| Protein | 4.6 g | 4.6 g | Tie |
| Carbs | 16.2 g | 23.1 g | |
| Fat | 0.8 g | 0.8 g | Tie |
| Fiber | 5.4 g | 5.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NEW ORLEANS STYLE BEANS | BAKED BEANS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | NEW ORLEANS STYLE BEANS | BAKED BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 15 MG | 46 MG | |
| Iron, Fe | 1.4 MG | 1.4 MG | Tie |
| Potassium, K | 277 MG | 0 MG | |
| Sodium, Na | 285 MG | 415 MG |