NEW ORLEANS KETTLE STYLE SPICY CAJUN CRAWTATORS POTATO CHIPS vs ROASTED GARLIC CRISP-ROASTED CHICKPEAS
Nutrition comparison per 100 g serving
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ROASTED GARLIC CRISP-ROASTED CHICKPEAS wins in 6 out of 10 nutrient categories
NEW ORLEANS KETTLE STYLE SPICY CAJUN CRAWTATORS POTATO CHIPS: 3
vs
ROASTED GARLIC CRISP-ROASTED CHICKPEAS: 6
(1 ties)
Overview
| Nutrient | NEW ORLEANS KETTLE STYLE SPICY CAJUN CRAWTATORS POTATO CHIPS | ROASTED GARLIC CRISP-ROASTED CHICKPEAS | Winner |
|---|---|---|---|
| Calories | 518 cal | 455 cal | |
| Protein | 7.1 g | 22.7 g | |
| Carbs | 56.5 g | 59.1 g | |
| Fat | 28.2 g | 13.6 g | |
| Fiber | 2.4 g | 18.2 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | NEW ORLEANS KETTLE STYLE SPICY CAJUN CRAWTATORS POTATO CHIPS | ROASTED GARLIC CRISP-ROASTED CHICKPEAS | Winner |
|---|---|---|---|
| Calcium, Ca | 31 MG | 91 MG | |
| Iron, Fe | 2.4 MG | 4.9 MG | |
| Potassium, K | 1,186 MG | 636 MG | |
| Sodium, Na | 635 MG | 364 MG |