NATURAL GLUTEN-FREE OATS vs GENERAL MILLS
Nutrition comparison per 100 g serving
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GENERAL MILLS wins in 14 out of 19 nutrient categories
NATURAL GLUTEN-FREE OATS: 4
vs
GENERAL MILLS: 14
(1 ties)
Overview
| Nutrient | NATURAL GLUTEN-FREE OATS | GENERAL MILLS | Winner |
|---|---|---|---|
| Calories | 375 cal | 407 cal | |
| Protein | 15 g | 7.4 g | |
| Carbs | 67.5 g | 81.5 g | |
| Fat | 6.3 g | 3.7 g | |
| Fiber | 10 g | 7.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NATURAL GLUTEN-FREE OATS | GENERAL MILLS | Winner |
|---|---|---|---|
| Niacin | 0 MG | 18.5 MG | |
| Riboflavin | 0 MG | 1.6 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin B-12 | 0 UG | 5.6 UG | |
| Vitamin B-6 | 0 MG | 1.9 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 22.2 MG |
Minerals
| Mineral | NATURAL GLUTEN-FREE OATS | GENERAL MILLS | Winner |
|---|---|---|---|
| Calcium, Ca | 60 MG | 370 MG | |
| Iron, Fe | 10 MG | 16.7 MG | |
| Magnesium, Mg | 0 MG | 59 MG | |
| Phosphorus, P | 0 MG | 148 MG | |
| Potassium, K | 0 MG | 185 MG | |
| Sodium, Na | 0 MG | 630 MG | |
| Zinc, Zn | 0 MG | 13.9 MG |