NATURAL CASING FRANKS WITH BEEF & PORK vs PORK SAUSAGE PATTIES
Nutrition comparison per 100 g serving
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NATURAL CASING FRANKS WITH BEEF & PORK wins in 7 out of 11 nutrient categories
NATURAL CASING FRANKS WITH BEEF & PORK: 7
vs
PORK SAUSAGE PATTIES: 1
(3 ties)
Overview
| Nutrient | NATURAL CASING FRANKS WITH BEEF & PORK | PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calories | 286 cal | 397 cal | |
| Protein | 12.5 g | 11.8 g | |
| Carbs | 3.6 g | 4.4 g | |
| Fat | 25 g | 36.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NATURAL CASING FRANKS WITH BEEF & PORK | PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 0 MG |
Minerals
| Mineral | NATURAL CASING FRANKS WITH BEEF & PORK | PORK SAUSAGE PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 0 MG | |
| Potassium, K | 0 MG | 191 MG | |
| Sodium, Na | 875 MG | 691 MG |