Mrs. Butterworth's Original Pancake Syrup vs 56 SUGARED CREAM HORN SG 4.75"
Nutrition comparison per 100 g serving
Ad 468x60
56 SUGARED CREAM HORN SG 4.75" wins in 5 out of 12 nutrient categories
Mrs. Butterworth's Original Pancake Syrup: 3
vs
56 SUGARED CREAM HORN SG 4.75": 5
(4 ties)
Overview
| Nutrient | Mrs. Butterworth's Original Pancake Syrup | 56 SUGARED CREAM HORN SG 4.75" | Winner |
|---|---|---|---|
| Calories | 277 cal | 505 cal | |
| Protein | 0 g | 7.2 g | |
| Carbs | 68.0 g | 0 g | |
| Fat | 0 g | 32.0 g | |
| Fiber | 0 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Mrs. Butterworth's Original Pancake Syrup | 56 SUGARED CREAM HORN SG 4.75" | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Mrs. Butterworth's Original Pancake Syrup | 56 SUGARED CREAM HORN SG 4.75" | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 12 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 202 MG | 0 MG |