MOZZARELLA WHOLE MILK LOW-MOISTURE CHEESE vs FETA CHEESE REDUCED FAT CRUMBLED
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 10 nutrient categories
MOZZARELLA WHOLE MILK LOW-MOISTURE CHEESE: 3
vs
FETA CHEESE REDUCED FAT CRUMBLED: 3
(4 ties)
Overview
| Nutrient | MOZZARELLA WHOLE MILK LOW-MOISTURE CHEESE | FETA CHEESE REDUCED FAT CRUMBLED | Winner |
|---|---|---|---|
| Calories | 321 cal | 250 cal | |
| Protein | 21.4 g | 21.4 g | Tie |
| Carbs | 3.6 g | 7.1 g | |
| Fat | 25 g | 16.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MOZZARELLA WHOLE MILK LOW-MOISTURE CHEESE | FETA CHEESE REDUCED FAT CRUMBLED | Winner |
|---|---|---|---|
| Calcium, Ca | 582 MG | 393 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 71 MG | 71 MG | Tie |
| Sodium, Na | 714 MG | 1,143 MG |