MOZZARELLA & PARMESAN LOW-MOISTURE PART-SKIM FINELY SHREDDED CHEESE vs ORIGINAL FRESH GOAT CHEESE
Nutrition comparison per 100 g serving
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MOZZARELLA & PARMESAN LOW-MOISTURE PART-SKIM FINELY SHREDDED CHEESE wins in 5 out of 11 nutrient categories
MOZZARELLA & PARMESAN LOW-MOISTURE PART-SKIM FINELY SHREDDED CHEESE: 5
vs
ORIGINAL FRESH GOAT CHEESE: 3
(3 ties)
Overview
| Nutrient | MOZZARELLA & PARMESAN LOW-MOISTURE PART-SKIM FINELY SHREDDED CHEESE | ORIGINAL FRESH GOAT CHEESE | Winner |
|---|---|---|---|
| Calories | 357 cal | 250 cal | |
| Protein | 28.6 g | 14.3 g | |
| Carbs | 7.1 g | 3.6 g | |
| Fat | 21.4 g | 17.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MOZZARELLA & PARMESAN LOW-MOISTURE PART-SKIM FINELY SHREDDED CHEESE | ORIGINAL FRESH GOAT CHEESE | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MOZZARELLA & PARMESAN LOW-MOISTURE PART-SKIM FINELY SHREDDED CHEESE | ORIGINAL FRESH GOAT CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 914 MG | 75 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 143 MG | 0 MG | |
| Sodium, Na | 1,000 MG | 357 MG |