MONTEREY JACK SHREDDED NATURAL CHEESE vs CAJUN CHEESE CELLAR CURDS
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 10 nutrient categories
MONTEREY JACK SHREDDED NATURAL CHEESE: 2
vs
CAJUN CHEESE CELLAR CURDS: 2
(6 ties)
Overview
| Nutrient | MONTEREY JACK SHREDDED NATURAL CHEESE | CAJUN CHEESE CELLAR CURDS | Winner |
|---|---|---|---|
| Calories | 357 cal | 357 cal | Tie |
| Protein | 25 g | 25 g | Tie |
| Carbs | 3.6 g | 3.6 g | Tie |
| Fat | 28.6 g | 28.6 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MONTEREY JACK SHREDDED NATURAL CHEESE | CAJUN CHEESE CELLAR CURDS | Winner |
|---|---|---|---|
| Calcium, Ca | 725 MG | 714 MG | |
| Iron, Fe | 0.7 MG | 0 MG | |
| Potassium, K | 71 MG | 125 MG | |
| Sodium, Na | 571 MG | 2,286 MG |