MOCHI KINCHAKU (FRIED BEAN CURD FILLED WITH RICE CAKE) vs ORANGE CHICKEN BUN
Nutrition comparison per 100 g serving
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MOCHI KINCHAKU (FRIED BEAN CURD FILLED WITH RICE CAKE) wins in 5 out of 11 nutrient categories
MOCHI KINCHAKU (FRIED BEAN CURD FILLED WITH RICE CAKE): 5
vs
ORANGE CHICKEN BUN: 4
(2 ties)
Overview
| Nutrient | MOCHI KINCHAKU (FRIED BEAN CURD FILLED WITH RICE CAKE) | ORANGE CHICKEN BUN | Winner |
|---|---|---|---|
| Calories | 233 cal | 223 cal | |
| Protein | 10 g | 8.2 g | |
| Carbs | 16.7 g | 40.0 g | |
| Fat | 15 g | 4.1 g | |
| Fiber | 3.3 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MOCHI KINCHAKU (FRIED BEAN CURD FILLED WITH RICE CAKE) | ORANGE CHICKEN BUN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MOCHI KINCHAKU (FRIED BEAN CURD FILLED WITH RICE CAKE) | ORANGE CHICKEN BUN | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 22 MG | |
| Iron, Fe | 3.6 MG | 1.2 MG | |
| Potassium, K | 0 MG | 100 MG | |
| Sodium, Na | 133 MG | 400 MG |