MIXED VEGETABLES A BLEND OF CARROTS vs BROCCOLI
Nutrition comparison per 100 g serving
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BROCCOLI wins in 4 out of 12 nutrient categories
MIXED VEGETABLES A BLEND OF CARROTS: 3
vs
BROCCOLI: 4
(5 ties)
Overview
| Nutrient | MIXED VEGETABLES A BLEND OF CARROTS | BROCCOLI | Winner |
|---|---|---|---|
| Calories | 60 cal | 35 cal | |
| Protein | 2.4 g | 2.4 g | |
| Carbs | 13.3 g | 7.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.4 g | 2.4 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MIXED VEGETABLES A BLEND OF CARROTS | BROCCOLI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 35.3 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MIXED VEGETABLES A BLEND OF CARROTS | BROCCOLI | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 24 MG | Tie |
| Iron, Fe | 0.7 MG | 0.4 MG | |
| Potassium, K | 205 MG | 0 MG | |
| Sodium, Na | 24 MG | 29 MG |