MIS KAY'S CREAM CHEESE POUND CAKE vs NON-DAIRY FROZEN DESSERT
Nutrition comparison per 100 g serving
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NON-DAIRY FROZEN DESSERT wins in 5 out of 11 nutrient categories
MIS KAY'S CREAM CHEESE POUND CAKE: 4
vs
NON-DAIRY FROZEN DESSERT: 5
(2 ties)
Overview
| Nutrient | MIS KAY'S CREAM CHEESE POUND CAKE | NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 394 cal | 183 cal | |
| Protein | 4.2 g | 1.8 g | |
| Carbs | 47.9 g | 24.8 g | |
| Fat | 19.7 g | 9.2 g | |
| Fiber | 0.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MIS KAY'S CREAM CHEESE POUND CAKE | NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MIS KAY'S CREAM CHEESE POUND CAKE | NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 6 MG | |
| Iron, Fe | 1.5 MG | 0 MG | |
| Potassium, K | 0 MG | 14 MG | |
| Sodium, Na | 268 MG | 96 MG |