MILK CHOCOLATE CHIP SOFT BAKED COOKIES vs OAT BREAKFAST COOKIES
Nutrition comparison per 100 g serving
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OAT BREAKFAST COOKIES wins in 6 out of 10 nutrient categories
MILK CHOCOLATE CHIP SOFT BAKED COOKIES: 3
vs
OAT BREAKFAST COOKIES: 6
(1 ties)
Overview
| Nutrient | MILK CHOCOLATE CHIP SOFT BAKED COOKIES | OAT BREAKFAST COOKIES | Winner |
|---|---|---|---|
| Calories | 464 cal | 460 cal | |
| Protein | 3.6 g | 8 g | |
| Carbs | 67.9 g | 70 g | |
| Fat | 21.4 g | 16 g | |
| Fiber | 0 g | 6 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MILK CHOCOLATE CHIP SOFT BAKED COOKIES | OAT BREAKFAST COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 43 MG | 40 MG | |
| Iron, Fe | 1.1 MG | 2.8 MG | |
| Potassium, K | 96 MG | 240 MG | |
| Sodium, Na | 411 MG | 280 MG |