MILD AND TANGY JAPANESE-STYLE STEAKHOUSE SAUCE vs CLASSIC FRENCH STYLE DIJON ....EUROPEAN MUSTARD....
Nutrition comparison per 100 g serving
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CLASSIC FRENCH STYLE DIJON ....EUROPEAN MUSTARD.... wins in 6 out of 11 nutrient categories
MILD AND TANGY JAPANESE-STYLE STEAKHOUSE SAUCE: 2
vs
CLASSIC FRENCH STYLE DIJON ....EUROPEAN MUSTARD....: 6
(3 ties)
Overview
| Nutrient | MILD AND TANGY JAPANESE-STYLE STEAKHOUSE SAUCE | CLASSIC FRENCH STYLE DIJON ....EUROPEAN MUSTARD.... | Winner |
|---|---|---|---|
| Calories | 533 cal | 180 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 16.7 g | 20 g | |
| Fat | 53.3 g | 20 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MILD AND TANGY JAPANESE-STYLE STEAKHOUSE SAUCE | CLASSIC FRENCH STYLE DIJON ....EUROPEAN MUSTARD.... | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 48 MG |
Minerals
| Mineral | MILD AND TANGY JAPANESE-STYLE STEAKHOUSE SAUCE | CLASSIC FRENCH STYLE DIJON ....EUROPEAN MUSTARD.... | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 1,200 MG | |
| Iron, Fe | 0 MG | 28.8 MG | |
| Potassium, K | 57 MG | 0 MG | |
| Sodium, Na | 633 MG | 2,400 MG |