MEXICAN STYLE MADE WITH CORN MASA vs STEAK MUSHROOM CHEDDAR FLATBREAD MELT SEASONED BEEF STEAK AND A BLEND OF MUSHROOMS WITH CHEDDAR CHEESE SAUCE & MOZZARELLA CHEESE IN A SEASONED FLATBREAD
Nutrition comparison per 100 g serving
Ad 468x60
MEXICAN STYLE MADE WITH CORN MASA wins in 6 out of 11 nutrient categories
MEXICAN STYLE MADE WITH CORN MASA: 6
vs
STEAK MUSHROOM CHEDDAR FLATBREAD MELT SEASONED BEEF STEAK AND A BLEND OF MUSHROOMS WITH CHEDDAR CHEESE SAUCE & MOZZARELLA CHEESE IN A SEASONED FLATBREAD: 4
(1 ties)
Overview
| Nutrient | MEXICAN STYLE MADE WITH CORN MASA | STEAK MUSHROOM CHEDDAR FLATBREAD MELT SEASONED BEEF STEAK AND A BLEND OF MUSHROOMS WITH CHEDDAR CHEESE SAUCE & MOZZARELLA CHEESE IN A SEASONED FLATBREAD | Winner |
|---|---|---|---|
| Calories | 145 cal | 247 cal | |
| Protein | 4.5 g | 10.6 g | |
| Carbs | 13.0 g | 30.6 g | |
| Fat | 8.9 g | 9.4 g | |
| Fiber | 0.7 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MEXICAN STYLE MADE WITH CORN MASA | STEAK MUSHROOM CHEDDAR FLATBREAD MELT SEASONED BEEF STEAK AND A BLEND OF MUSHROOMS WITH CHEDDAR CHEESE SAUCE & MOZZARELLA CHEESE IN A SEASONED FLATBREAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG |
Minerals
| Mineral | MEXICAN STYLE MADE WITH CORN MASA | STEAK MUSHROOM CHEDDAR FLATBREAD MELT SEASONED BEEF STEAK AND A BLEND OF MUSHROOMS WITH CHEDDAR CHEESE SAUCE & MOZZARELLA CHEESE IN A SEASONED FLATBREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 104 MG | 88 MG | |
| Iron, Fe | 1 MG | 0.2 MG | |
| Potassium, K | 74 MG | 0 MG | |
| Sodium, Na | 279 MG | 400 MG |