MEXICAN-STYLE A BLEND OF REDUCED FAT CHEDDAR vs ENGLISH-STYLE SOFT SPREADABLE CHEESE
Nutrition comparison per 100 g serving
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MEXICAN-STYLE A BLEND OF REDUCED FAT CHEDDAR wins in 6 out of 10 nutrient categories
MEXICAN-STYLE A BLEND OF REDUCED FAT CHEDDAR: 6
vs
ENGLISH-STYLE SOFT SPREADABLE CHEESE: 0
(4 ties)
Overview
| Nutrient | MEXICAN-STYLE A BLEND OF REDUCED FAT CHEDDAR | ENGLISH-STYLE SOFT SPREADABLE CHEESE | Winner |
|---|---|---|---|
| Calories | 286 cal | 304 cal | |
| Protein | 25 g | 4.4 g | |
| Carbs | 7.1 g | 8.7 g | |
| Fat | 17.9 g | 21.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MEXICAN-STYLE A BLEND OF REDUCED FAT CHEDDAR | ENGLISH-STYLE SOFT SPREADABLE CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MEXICAN-STYLE A BLEND OF REDUCED FAT CHEDDAR | ENGLISH-STYLE SOFT SPREADABLE CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 893 MG | 87 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Sodium, Na | 679 MG | 500 MG |