MESQUITE BARBECUE DIP STYLE POTATO CHIPS vs RUFFLES
Nutrition comparison per 100 g serving
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RUFFLES wins in 5 out of 15 nutrient categories
MESQUITE BARBECUE DIP STYLE POTATO CHIPS: 4
vs
RUFFLES: 5
(6 ties)
Overview
| Nutrient | MESQUITE BARBECUE DIP STYLE POTATO CHIPS | RUFFLES | Winner |
|---|---|---|---|
| Calories | 571 cal | 571 cal | Tie |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 57.1 g | 53.6 g | |
| Fat | 35.7 g | 35.7 g | Tie |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MESQUITE BARBECUE DIP STYLE POTATO CHIPS | RUFFLES | Winner |
|---|---|---|---|
| Niacin | 0 MG | 2.9 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0 MG | 0.6 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 21.4 MG |
Minerals
| Mineral | MESQUITE BARBECUE DIP STYLE POTATO CHIPS | RUFFLES | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 1.3 MG | |
| Phosphorus, P | 0 MG | 71 MG | |
| Potassium, K | 1,179 MG | 1,143 MG | |
| Sodium, Na | 714 MG | 500 MG |