MEDIUM HOT VINDALOO ALL NATURAL SIMMER SAUCE vs PUNJABI STYLE BUTTER CHICKEN COOKING SAUCE FOR CHICKEN WITH CREAM AND BUTTER
Nutrition comparison per 100 g serving
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MEDIUM HOT VINDALOO ALL NATURAL SIMMER SAUCE wins in 8 out of 11 nutrient categories
MEDIUM HOT VINDALOO ALL NATURAL SIMMER SAUCE: 8
vs
PUNJABI STYLE BUTTER CHICKEN COOKING SAUCE FOR CHICKEN WITH CREAM AND BUTTER: 2
(1 ties)
Overview
| Nutrient | MEDIUM HOT VINDALOO ALL NATURAL SIMMER SAUCE | PUNJABI STYLE BUTTER CHICKEN COOKING SAUCE FOR CHICKEN WITH CREAM AND BUTTER | Winner |
|---|---|---|---|
| Calories | 84 cal | 200 cal | |
| Protein | 2.1 g | 1.7 g | |
| Carbs | 10.5 g | 10.8 g | |
| Fat | 5.3 g | 16.7 g | |
| Fiber | 2.1 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MEDIUM HOT VINDALOO ALL NATURAL SIMMER SAUCE | PUNJABI STYLE BUTTER CHICKEN COOKING SAUCE FOR CHICKEN WITH CREAM AND BUTTER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5 MG |
Minerals
| Mineral | MEDIUM HOT VINDALOO ALL NATURAL SIMMER SAUCE | PUNJABI STYLE BUTTER CHICKEN COOKING SAUCE FOR CHICKEN WITH CREAM AND BUTTER | Winner |
|---|---|---|---|
| Calcium, Ca | 41 MG | 33 MG | |
| Iron, Fe | 1.1 MG | 1.5 MG | |
| Potassium, K | 227 MG | 0 MG | |
| Sodium, Na | 526 MG | 450 MG |