MEDIUM FIRE-ROASTED VEGETABLES WITH NEW MEXICO CHILE TOMATO SAUCE vs BEAN & CHEESE WITH PINTO BEANS
Nutrition comparison per 100 g serving
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MEDIUM FIRE-ROASTED VEGETABLES WITH NEW MEXICO CHILE TOMATO SAUCE wins in 5 out of 10 nutrient categories
MEDIUM FIRE-ROASTED VEGETABLES WITH NEW MEXICO CHILE TOMATO SAUCE: 5
vs
BEAN & CHEESE WITH PINTO BEANS: 4
(1 ties)
Overview
| Nutrient | MEDIUM FIRE-ROASTED VEGETABLES WITH NEW MEXICO CHILE TOMATO SAUCE | BEAN & CHEESE WITH PINTO BEANS | Winner |
|---|---|---|---|
| Calories | 92 cal | 221 cal | |
| Protein | 2.8 g | 8.0 g | |
| Carbs | 16.4 g | 36.3 g | |
| Fat | 1.6 g | 5.3 g | |
| Fiber | 4.4 g | 2.7 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MEDIUM FIRE-ROASTED VEGETABLES WITH NEW MEXICO CHILE TOMATO SAUCE | BEAN & CHEESE WITH PINTO BEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 28 MG | 71 MG | |
| Iron, Fe | 1.0 MG | 2.7 MG | |
| Potassium, K | 312 MG | 274 MG | |
| Sodium, Na | 128 MG | 354 MG |