MEDIUM BLACK RIPE PITTED OLIVES vs OLD FASHIONED POTATO SALAD
Nutrition comparison per 100 g serving
Ad 468x60
MEDIUM BLACK RIPE PITTED OLIVES wins in 8 out of 11 nutrient categories
MEDIUM BLACK RIPE PITTED OLIVES: 8
vs
OLD FASHIONED POTATO SALAD: 2
(1 ties)
Overview
| Nutrient | MEDIUM BLACK RIPE PITTED OLIVES | OLD FASHIONED POTATO SALAD | Winner |
|---|---|---|---|
| Calories | 118 cal | 164 cal | |
| Protein | 1.5 g | 1.4 g | |
| Carbs | 4.4 g | 19.3 g | |
| Fat | 10.3 g | 8.6 g | |
| Fiber | 2.9 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MEDIUM BLACK RIPE PITTED OLIVES | OLD FASHIONED POTATO SALAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 8.6 MG |
Minerals
| Mineral | MEDIUM BLACK RIPE PITTED OLIVES | OLD FASHIONED POTATO SALAD | Winner |
|---|---|---|---|
| Calcium, Ca | 38 MG | 0 MG | |
| Iron, Fe | 2.9 MG | 0.3 MG | |
| Potassium, K | 3 MG | 0 MG | |
| Sodium, Na | 912 MG | 193 MG |