MEDITERRANEAN MADE WITH ORGANIC QUINOA & CHICKPEAS VEGGIE BURGER vs MEATLESS & SOY-FREE QUARTER POUND BURGERS
Nutrition comparison per 100 g serving
Ad 468x60
MEDITERRANEAN MADE WITH ORGANIC QUINOA & CHICKPEAS VEGGIE BURGER wins in 6 out of 11 nutrient categories
MEDITERRANEAN MADE WITH ORGANIC QUINOA & CHICKPEAS VEGGIE BURGER: 6
vs
MEATLESS & SOY-FREE QUARTER POUND BURGERS: 4
(1 ties)
Overview
| Nutrient | MEDITERRANEAN MADE WITH ORGANIC QUINOA & CHICKPEAS VEGGIE BURGER | MEATLESS & SOY-FREE QUARTER POUND BURGERS | Winner |
|---|---|---|---|
| Calories | 165 cal | 140 cal | |
| Protein | 12.9 g | 11.4 g | |
| Carbs | 20 g | 10.5 g | |
| Fat | 4.7 g | 7.0 g | |
| Fiber | 5.9 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MEDITERRANEAN MADE WITH ORGANIC QUINOA & CHICKPEAS VEGGIE BURGER | MEATLESS & SOY-FREE QUARTER POUND BURGERS | Winner |
|---|---|---|---|
| Folate, total | 71 UG | 0 UG | |
| Vitamin C, total ascorbic acid | 21.2 MG | 0 MG |
Minerals
| Mineral | MEDITERRANEAN MADE WITH ORGANIC QUINOA & CHICKPEAS VEGGIE BURGER | MEATLESS & SOY-FREE QUARTER POUND BURGERS | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 167 MG | |
| Iron, Fe | 2.1 MG | 0.6 MG | |
| Sodium, Na | 212 MG | 544 MG |