MEAT FRESHLY MADE PASTA WITH SEASONED GROUND BEEF vs ALL NATURAL CAULIFLOWER & PEA CURRY
Nutrition comparison per 100 g serving
Ad 468x60
MEAT FRESHLY MADE PASTA WITH SEASONED GROUND BEEF wins in 5 out of 11 nutrient categories
MEAT FRESHLY MADE PASTA WITH SEASONED GROUND BEEF: 5
vs
ALL NATURAL CAULIFLOWER & PEA CURRY: 4
(2 ties)
Overview
| Nutrient | MEAT FRESHLY MADE PASTA WITH SEASONED GROUND BEEF | ALL NATURAL CAULIFLOWER & PEA CURRY | Winner |
|---|---|---|---|
| Calories | 140 cal | 77 cal | |
| Protein | 7.4 g | 2.1 g | |
| Carbs | 14.9 g | 10.6 g | |
| Fat | 5.6 g | 2.8 g | |
| Fiber | 0.9 g | 2.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MEAT FRESHLY MADE PASTA WITH SEASONED GROUND BEEF | ALL NATURAL CAULIFLOWER & PEA CURRY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MEAT FRESHLY MADE PASTA WITH SEASONED GROUND BEEF | ALL NATURAL CAULIFLOWER & PEA CURRY | Winner |
|---|---|---|---|
| Calcium, Ca | 101 MG | 14 MG | |
| Iron, Fe | 0.5 MG | 0 MG | |
| Potassium, K | 222 MG | 0 MG | |
| Sodium, Na | 400 MG | 359 MG |