MARINATED MUSHROOMS PORTABELLAS WITH RED PEPPERS vs GREEK WITH FETA VINAIGRETTE CHOPPED SALAD
Nutrition comparison per 100 g serving
Ad 468x60
MARINATED MUSHROOMS PORTABELLAS WITH RED PEPPERS wins in 6 out of 10 nutrient categories
MARINATED MUSHROOMS PORTABELLAS WITH RED PEPPERS: 6
vs
GREEK WITH FETA VINAIGRETTE CHOPPED SALAD: 3
(1 ties)
Overview
| Nutrient | MARINATED MUSHROOMS PORTABELLAS WITH RED PEPPERS | GREEK WITH FETA VINAIGRETTE CHOPPED SALAD | Winner |
|---|---|---|---|
| Calories | 33 cal | 96 cal | |
| Protein | 0 g | 3.0 g | |
| Carbs | 3.3 g | 4.0 g | |
| Fat | 0 g | 8.1 g | |
| Fiber | 0 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARINATED MUSHROOMS PORTABELLAS WITH RED PEPPERS | GREEK WITH FETA VINAIGRETTE CHOPPED SALAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 16 MG | 2.4 MG |
Minerals
| Mineral | MARINATED MUSHROOMS PORTABELLAS WITH RED PEPPERS | GREEK WITH FETA VINAIGRETTE CHOPPED SALAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 51 MG | |
| Iron, Fe | 1.2 MG | 0.4 MG | |
| Sodium, Na | 533 MG | 303 MG |