MARIE CALLENDER'S TURKEY POT PIE 10 OZ vs 240 PUFF PASTRY TART SHELL 2.25"
Nutrition comparison per 100 g serving
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MARIE CALLENDER'S TURKEY POT PIE 10 OZ wins in 6 out of 13 nutrient categories
MARIE CALLENDER'S TURKEY POT PIE 10 OZ: 6
vs
240 PUFF PASTRY TART SHELL 2.25": 3
(4 ties)
Overview
| Nutrient | MARIE CALLENDER'S TURKEY POT PIE 10 OZ | 240 PUFF PASTRY TART SHELL 2.25" | Winner |
|---|---|---|---|
| Calories | 0 cal | 501 cal | |
| Protein | 6.0 g | 8.1 g | |
| Carbs | 20.1 g | 0 g | |
| Fat | 11.0 g | 28.5 g | |
| Fiber | 1.8 g | 3.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARIE CALLENDER'S TURKEY POT PIE 10 OZ | 240 PUFF PASTRY TART SHELL 2.25" | Winner |
|---|---|---|---|
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MARIE CALLENDER'S TURKEY POT PIE 10 OZ | 240 PUFF PASTRY TART SHELL 2.25" | Winner |
|---|---|---|---|
| Calcium, Ca | 11 MG | 0 MG | |
| Iron, Fe | 1.1 MG | 0 MG | |
| Potassium, K | 106 MG | 0 MG | |
| Sodium, Na | 350 MG | 0 MG |