MARGHERITA TRADITIONAL CRUST PIZZA WITH MOZZARELLA CHEESE vs AHOLD
Nutrition comparison per 100 g serving
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MARGHERITA TRADITIONAL CRUST PIZZA WITH MOZZARELLA CHEESE wins in 6 out of 10 nutrient categories
MARGHERITA TRADITIONAL CRUST PIZZA WITH MOZZARELLA CHEESE: 6
vs
AHOLD: 3
(1 ties)
Overview
| Nutrient | MARGHERITA TRADITIONAL CRUST PIZZA WITH MOZZARELLA CHEESE | AHOLD | Winner |
|---|---|---|---|
| Calories | 233 cal | 235 cal | |
| Protein | 10.3 g | 8.8 g | |
| Carbs | 26.0 g | 30.9 g | |
| Fat | 9.6 g | 8.8 g | |
| Fiber | 2.1 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARGHERITA TRADITIONAL CRUST PIZZA WITH MOZZARELLA CHEESE | AHOLD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 4.1 MG | 3.5 MG |
Minerals
| Mineral | MARGHERITA TRADITIONAL CRUST PIZZA WITH MOZZARELLA CHEESE | AHOLD | Winner |
|---|---|---|---|
| Calcium, Ca | 103 MG | 110 MG | |
| Iron, Fe | 1.2 MG | 2.0 MG | |
| Sodium, Na | 575 MG | 485 MG |