MARGHERITA CRUST PIZZA MADE WITH CAULIFLOWER vs TEXAS TOAST PIZZA
Nutrition comparison per 100 g serving
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TEXAS TOAST PIZZA wins in 5 out of 11 nutrient categories
MARGHERITA CRUST PIZZA MADE WITH CAULIFLOWER: 4
vs
TEXAS TOAST PIZZA: 5
(2 ties)
Overview
| Nutrient | MARGHERITA CRUST PIZZA MADE WITH CAULIFLOWER | TEXAS TOAST PIZZA | Winner |
|---|---|---|---|
| Calories | 194 cal | 283 cal | |
| Protein | 5.8 g | 11.3 g | |
| Carbs | 32.3 g | 26.4 g | |
| Fat | 5.2 g | 17.0 g | |
| Fiber | 2.6 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARGHERITA CRUST PIZZA MADE WITH CAULIFLOWER | TEXAS TOAST PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MARGHERITA CRUST PIZZA MADE WITH CAULIFLOWER | TEXAS TOAST PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 110 MG | 189 MG | |
| Iron, Fe | 0.9 MG | 2.0 MG | |
| Potassium, K | 219 MG | 0 MG | |
| Sodium, Na | 465 MG | 585 MG |