MAPLE BROWN SUGAR SWIRL POTATO BREAD vs 100% WHOLE WHEAT BREAD
Nutrition comparison per 100 g serving
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100% WHOLE WHEAT BREAD wins in 8 out of 13 nutrient categories
MAPLE BROWN SUGAR SWIRL POTATO BREAD: 3
vs
100% WHOLE WHEAT BREAD: 8
(2 ties)
Overview
| Nutrient | MAPLE BROWN SUGAR SWIRL POTATO BREAD | 100% WHOLE WHEAT BREAD | Winner |
|---|---|---|---|
| Calories | 263 cal | 250 cal | |
| Protein | 10.5 g | 11.1 g | |
| Carbs | 47.4 g | 47.2 g | |
| Fat | 5.3 g | 2.8 g | |
| Fiber | 2.6 g | 5.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MAPLE BROWN SUGAR SWIRL POTATO BREAD | 100% WHOLE WHEAT BREAD | Winner |
|---|---|---|---|
| Niacin | 2.6 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MAPLE BROWN SUGAR SWIRL POTATO BREAD | 100% WHOLE WHEAT BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 139 MG | 333 MG | |
| Iron, Fe | 2.6 MG | 2.2 MG | |
| Potassium, K | 0 MG | 222 MG | |
| Sodium, Na | 263 MG | 389 MG |