MAPLE BOURBON ATLANTIC SALMON vs BAGOONG ALAMANG SALTED SHRIMP FRY
Nutrition comparison per 100 g serving
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BAGOONG ALAMANG SALTED SHRIMP FRY wins in 6 out of 10 nutrient categories
MAPLE BOURBON ATLANTIC SALMON: 2
vs
BAGOONG ALAMANG SALTED SHRIMP FRY: 6
(2 ties)
Overview
| Nutrient | MAPLE BOURBON ATLANTIC SALMON | BAGOONG ALAMANG SALTED SHRIMP FRY | Winner |
|---|---|---|---|
| Calories | 218 cal | 67 cal | |
| Protein | 20.4 g | 13.3 g | |
| Carbs | 0.7 g | 0 g | |
| Fat | 13.4 g | 0 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MAPLE BOURBON ATLANTIC SALMON | BAGOONG ALAMANG SALTED SHRIMP FRY | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.1 MG | 0 MG |
Minerals
| Mineral | MAPLE BOURBON ATLANTIC SALMON | BAGOONG ALAMANG SALTED SHRIMP FRY | Winner |
|---|---|---|---|
| Calcium, Ca | 14 MG | 1,000 MG | |
| Iron, Fe | 0.5 MG | 7.2 MG | |
| Sodium, Na | 310 MG | 9,200 MG |