MANGO CREAM BLENDED WITH FRUIT GREEK YOGURT vs PURE ICELANDIC NON-FAT YOGURT
Nutrition comparison per 100 g serving
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PURE ICELANDIC NON-FAT YOGURT wins in 6 out of 11 nutrient categories
MANGO CREAM BLENDED WITH FRUIT GREEK YOGURT: 3
vs
PURE ICELANDIC NON-FAT YOGURT: 6
(2 ties)
Overview
| Nutrient | MANGO CREAM BLENDED WITH FRUIT GREEK YOGURT | PURE ICELANDIC NON-FAT YOGURT | Winner |
|---|---|---|---|
| Calories | 124 cal | 65 cal | |
| Protein | 5.9 g | 11.2 g | |
| Carbs | 16.5 g | 4.7 g | |
| Fat | 4.1 g | 0 g | |
| Fiber | 0 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MANGO CREAM BLENDED WITH FRUIT GREEK YOGURT | PURE ICELANDIC NON-FAT YOGURT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.7 MG |
Minerals
| Mineral | MANGO CREAM BLENDED WITH FRUIT GREEK YOGURT | PURE ICELANDIC NON-FAT YOGURT | Winner |
|---|---|---|---|
| Calcium, Ca | 166 MG | 118 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 166 MG | 0 MG | |
| Sodium, Na | 53 MG | 41 MG |