MADE WITH WHOLE GRAIN DINNER ROLL DOUGH 1.25 OZ vs 100% Grain-Free Sliced Bread Loaf
Nutrition comparison per 100 g serving
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100% Grain-Free Sliced Bread Loaf wins in 6 out of 13 nutrient categories
MADE WITH WHOLE GRAIN DINNER ROLL DOUGH 1.25 OZ: 5
vs
100% Grain-Free Sliced Bread Loaf: 6
(2 ties)
Overview
| Nutrient | MADE WITH WHOLE GRAIN DINNER ROLL DOUGH 1.25 OZ | 100% Grain-Free Sliced Bread Loaf | Winner |
|---|---|---|---|
| Calories | 230.5 cal | 346 cal | |
| Protein | 9.6 g | 11.5 g | |
| Carbs | 40.6 g | 23.1 g | |
| Fat | 4.0 g | 19.2 g | |
| Fiber | 4.6 g | 19.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MADE WITH WHOLE GRAIN DINNER ROLL DOUGH 1.25 OZ | 100% Grain-Free Sliced Bread Loaf | Winner |
|---|---|---|---|
| Riboflavin | 0.1 MG | 0 MG | |
| Thiamin | 0.3 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MADE WITH WHOLE GRAIN DINNER ROLL DOUGH 1.25 OZ | 100% Grain-Free Sliced Bread Loaf | Winner |
|---|---|---|---|
| Calcium, Ca | 17.2 MG | 192 MG | |
| Iron, Fe | 2.2 MG | 4.2 MG | |
| Potassium, K | 138.9 MG | 0 MG | |
| Sodium, Na | 194.1 MG | 346 MG |