MADAGASCAR VANILLA PLANT-BASED MEAL REPLACEMENT POWDER WITH ORGANIC ANTIOXIDANTS vs ORANGE CREAM LEAN SHAKE
Nutrition comparison per 100 g serving
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ORANGE CREAM LEAN SHAKE wins in 15 out of 26 nutrient categories
MADAGASCAR VANILLA PLANT-BASED MEAL REPLACEMENT POWDER WITH ORGANIC ANTIOXIDANTS: 8
vs
ORANGE CREAM LEAN SHAKE: 15
(3 ties)
Overview
| Nutrient | MADAGASCAR VANILLA PLANT-BASED MEAL REPLACEMENT POWDER WITH ORGANIC ANTIOXIDANTS | ORANGE CREAM LEAN SHAKE | Winner |
|---|---|---|---|
| Calories | 350 cal | 385 cal | |
| Protein | 36.7 g | 48.1 g | |
| Carbs | 43.3 g | 34.6 g | |
| Fat | 5 g | 5.8 g | |
| Fiber | 18.3 g | 13.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MADAGASCAR VANILLA PLANT-BASED MEAL REPLACEMENT POWDER WITH ORGANIC ANTIOXIDANTS | ORANGE CREAM LEAN SHAKE | Winner |
|---|---|---|---|
| Folate, total | 133 UG | 153 UG | |
| Niacin | 6.7 MG | 7.7 MG | |
| Pantothenic acid | 1.7 MG | 3.8 MG | |
| Riboflavin | 0.6 MG | 0.6 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin B-12 | 2 UG | 2.3 UG | |
| Vitamin B-6 | 0.7 MG | 0.8 MG | |
| Vitamin C, total ascorbic acid | 100 MG | 69.2 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
| Vitamin K (phylloquinone) | 26.7 UG | 0 UG |
Minerals
| Mineral | MADAGASCAR VANILLA PLANT-BASED MEAL REPLACEMENT POWDER WITH ORGANIC ANTIOXIDANTS | ORANGE CREAM LEAN SHAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 2,250 MG | 1,154 MG | |
| Copper, Cu | 0 MG | 0.8 MG | |
| Iron, Fe | 6 MG | 6.9 MG | |
| Magnesium, Mg | 133 MG | 154 MG | |
| Manganese, Mn | 1 MG | 1 MG | Tie |
| Phosphorus, P | 3,667 MG | 577 MG | |
| Potassium, K | 167 MG | 385 MG | |
| Selenium, Se | 0 UG | 27 UG | |
| Sodium, Na | 300 MG | 288 MG | |
| Zinc, Zn | 5 MG | 5.8 MG |