MACAROONS vs CHOCOLATE OAT BAKED-INS
Nutrition comparison per 100 g serving
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CHOCOLATE OAT BAKED-INS wins in 6 out of 11 nutrient categories
MACAROONS: 3
vs
CHOCOLATE OAT BAKED-INS: 6
(2 ties)
Overview
| Nutrient | MACAROONS | CHOCOLATE OAT BAKED-INS | Winner |
|---|---|---|---|
| Calories | 357 cal | 389 cal | |
| Protein | 3.6 g | 5.6 g | |
| Carbs | 50 g | 61.1 g | |
| Fat | 21.4 g | 13.9 g | |
| Fiber | 14.3 g | 8.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MACAROONS | CHOCOLATE OAT BAKED-INS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MACAROONS | CHOCOLATE OAT BAKED-INS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 133 MG | |
| Iron, Fe | 0 MG | 2.8 MG | |
| Potassium, K | 0 MG | 331 MG | |
| Sodium, Na | 232 MG | 333 MG |