LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE vs ITALIAN STYLE PIZZA LOW-MOISTURE PART-SKIM MOZZARELLA & CHEDDAR SHREDDED CHEESES
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 12 nutrient categories
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE: 4
vs
ITALIAN STYLE PIZZA LOW-MOISTURE PART-SKIM MOZZARELLA & CHEDDAR SHREDDED CHEESES: 4
(4 ties)
Overview
| Nutrient | LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE | ITALIAN STYLE PIZZA LOW-MOISTURE PART-SKIM MOZZARELLA & CHEDDAR SHREDDED CHEESES | Winner |
|---|---|---|---|
| Calories | 286 cal | 357 cal | |
| Protein | 23.8 g | 25 g | |
| Carbs | 4.8 g | 3.6 g | |
| Fat | 19.1 g | 28.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE | ITALIAN STYLE PIZZA LOW-MOISTURE PART-SKIM MOZZARELLA & CHEDDAR SHREDDED CHEESES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE | ITALIAN STYLE PIZZA LOW-MOISTURE PART-SKIM MOZZARELLA & CHEDDAR SHREDDED CHEESES | Winner |
|---|---|---|---|
| Calcium, Ca | 714 MG | 711 MG | |
| Iron, Fe | 0 MG | 0.2 MG | |
| Potassium, K | 0 MG | 125 MG | |
| Sodium, Na | 714 MG | 679 MG |