LONG GRAIN RICE WITH HERBS & ROASTED CHICKEN FLAVOR vs PEACOCK
Nutrition comparison per 100 g serving
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LONG GRAIN RICE WITH HERBS & ROASTED CHICKEN FLAVOR wins in 6 out of 12 nutrient categories
LONG GRAIN RICE WITH HERBS & ROASTED CHICKEN FLAVOR: 6
vs
PEACOCK: 3
(3 ties)
Overview
| Nutrient | LONG GRAIN RICE WITH HERBS & ROASTED CHICKEN FLAVOR | PEACOCK | Winner |
|---|---|---|---|
| Calories | 356 cal | 355 cal | |
| Protein | 6.7 g | 6.1 g | |
| Carbs | 75.6 g | 81.4 g | |
| Fat | 0 g | 0.5 g | |
| Fiber | 2.2 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LONG GRAIN RICE WITH HERBS & ROASTED CHICKEN FLAVOR | PEACOCK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | LONG GRAIN RICE WITH HERBS & ROASTED CHICKEN FLAVOR | PEACOCK | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 4 MG | |
| Iron, Fe | 1.3 MG | 0.8 MG | |
| Potassium, K | 0 MG | 12 MG | |
| Sodium, Na | 956 MG | 13 MG |