LOADED MINI POTATO SKINS WITH YELLOW AND WHITE CHEDDAR CHEESE AND SMOKED BACON vs BLACK PEPPER PARMESAN ONION RINGS SEASONED SLICED WHOLE ONIONS
Nutrition comparison per 100 g serving
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LOADED MINI POTATO SKINS WITH YELLOW AND WHITE CHEDDAR CHEESE AND SMOKED BACON wins in 6 out of 10 nutrient categories
LOADED MINI POTATO SKINS WITH YELLOW AND WHITE CHEDDAR CHEESE AND SMOKED BACON: 6
vs
BLACK PEPPER PARMESAN ONION RINGS SEASONED SLICED WHOLE ONIONS: 3
(1 ties)
Overview
| Nutrient | LOADED MINI POTATO SKINS WITH YELLOW AND WHITE CHEDDAR CHEESE AND SMOKED BACON | BLACK PEPPER PARMESAN ONION RINGS SEASONED SLICED WHOLE ONIONS | Winner |
|---|---|---|---|
| Calories | 240 cal | 297 cal | |
| Protein | 6.7 g | 5.0 g | |
| Carbs | 20.2 g | 42.6 g | |
| Fat | 14.4 g | 11.9 g | |
| Fiber | 4.8 g | 2 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | LOADED MINI POTATO SKINS WITH YELLOW AND WHITE CHEDDAR CHEESE AND SMOKED BACON | BLACK PEPPER PARMESAN ONION RINGS SEASONED SLICED WHOLE ONIONS | Winner |
|---|---|---|---|
| Calcium, Ca | 135 MG | 42 MG | |
| Iron, Fe | 1.7 MG | 3.0 MG | |
| Potassium, K | 462 MG | 112 MG | |
| Sodium, Na | 269 MG | 376 MG |