LIGHTLY SWEETENED CORN CEREAL vs FROSTED TOASTED WITH MARSHMALLOWS OAT CEREAL
Nutrition comparison per 100 g serving
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LIGHTLY SWEETENED CORN CEREAL wins in 11 out of 21 nutrient categories
LIGHTLY SWEETENED CORN CEREAL: 11
vs
FROSTED TOASTED WITH MARSHMALLOWS OAT CEREAL: 8
(2 ties)
Overview
| Nutrient | LIGHTLY SWEETENED CORN CEREAL | FROSTED TOASTED WITH MARSHMALLOWS OAT CEREAL | Winner |
|---|---|---|---|
| Calories | 364 cal | 389 cal | |
| Protein | 6.1 g | 8.3 g | |
| Carbs | 84.9 g | 83.3 g | |
| Fat | 4.6 g | 4.2 g | |
| Fiber | 6.1 g | 5.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LIGHTLY SWEETENED CORN CEREAL | FROSTED TOASTED WITH MARSHMALLOWS OAT CEREAL | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 222 UG | |
| Niacin | 15.2 MG | 5.6 MG | |
| Riboflavin | 1.3 MG | 0.5 MG | |
| Thiamin | 1 MG | 1 MG | Tie |
| Vitamin B-12 | 4.6 UG | 3.3 UG | |
| Vitamin B-6 | 1.5 MG | 1.1 MG | |
| Vitamin C, total ascorbic acid | 18.2 MG | 16.7 MG | |
| Vitamin D (D2 + D3) | 0 UG | 6 UG |
Minerals
| Mineral | LIGHTLY SWEETENED CORN CEREAL | FROSTED TOASTED WITH MARSHMALLOWS OAT CEREAL | Winner |
|---|---|---|---|
| Calcium, Ca | 455 MG | 361 MG | |
| Iron, Fe | 27.3 MG | 10 MG | |
| Magnesium, Mg | 0 MG | 89 MG | |
| Phosphorus, P | 0 MG | 222 MG | |
| Potassium, K | 227 MG | 0 MG | |
| Sodium, Na | 485 MG | 639 MG | |
| Zinc, Zn | 11.4 MG | 8.3 MG |