LIGHTLY SMOKED BRISLING SARDINES vs SMOKED IN VEGETABLE OIL AND OWN JUICE KIELER SPRATS
Nutrition comparison per 100 g serving
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LIGHTLY SMOKED BRISLING SARDINES wins in 4 out of 10 nutrient categories
LIGHTLY SMOKED BRISLING SARDINES: 4
vs
SMOKED IN VEGETABLE OIL AND OWN JUICE KIELER SPRATS: 3
(3 ties)
Overview
| Nutrient | LIGHTLY SMOKED BRISLING SARDINES | SMOKED IN VEGETABLE OIL AND OWN JUICE KIELER SPRATS | Winner |
|---|---|---|---|
| Calories | 254 cal | 611 cal | |
| Protein | 26.8 g | 25.5 g | |
| Carbs | 1.3 g | 0 g | |
| Fat | 16.3 g | 58.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LIGHTLY SMOKED BRISLING SARDINES | SMOKED IN VEGETABLE OIL AND OWN JUICE KIELER SPRATS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LIGHTLY SMOKED BRISLING SARDINES | SMOKED IN VEGETABLE OIL AND OWN JUICE KIELER SPRATS | Winner |
|---|---|---|---|
| Calcium, Ca | 512 MG | 127 MG | |
| Iron, Fe | 2.9 MG | 3.6 MG | |
| Sodium, Na | 582 MG | 1,236 MG |