LIGHTLY SEASONED WITH SEA SALT MIXED VEGETABLES vs SLICED PEAS & CARROTS
Nutrition comparison per 100 g serving
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SLICED PEAS & CARROTS wins in 6 out of 11 nutrient categories
LIGHTLY SEASONED WITH SEA SALT MIXED VEGETABLES: 4
vs
SLICED PEAS & CARROTS: 6
(1 ties)
Overview
| Nutrient | LIGHTLY SEASONED WITH SEA SALT MIXED VEGETABLES | SLICED PEAS & CARROTS | Winner |
|---|---|---|---|
| Calories | 31 cal | 48 cal | |
| Protein | 1.8 g | 2.4 g | |
| Carbs | 7.1 g | 8 g | |
| Fat | 0 g | 0.4 g | |
| Fiber | 1.8 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LIGHTLY SEASONED WITH SEA SALT MIXED VEGETABLES | SLICED PEAS & CARROTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.6 MG |
Minerals
| Mineral | LIGHTLY SEASONED WITH SEA SALT MIXED VEGETABLES | SLICED PEAS & CARROTS | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 24 MG | |
| Iron, Fe | 0.4 MG | 0.7 MG | |
| Potassium, K | 115 MG | 96 MG | |
| Sodium, Na | 106 MG | 240 MG |