LIGHTLY SEASONED PORK BELLY vs CITRUS CHICKEN
Nutrition comparison per 100 g serving
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CITRUS CHICKEN wins in 8 out of 11 nutrient categories
LIGHTLY SEASONED PORK BELLY: 0
vs
CITRUS CHICKEN: 8
(3 ties)
Overview
| Nutrient | LIGHTLY SEASONED PORK BELLY | CITRUS CHICKEN | Winner |
|---|---|---|---|
| Calories | 412 cal | 129 cal | |
| Protein | 17.7 g | 18.8 g | |
| Carbs | 1.2 g | 1.2 g | Tie |
| Fat | 37.7 g | 4.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LIGHTLY SEASONED PORK BELLY | CITRUS CHICKEN | Winner |
|---|---|---|---|
| Riboflavin | 0 MG | 0.2 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 7.1 MG |
Minerals
| Mineral | LIGHTLY SEASONED PORK BELLY | CITRUS CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 24 MG | |
| Iron, Fe | 0.4 MG | 0.9 MG | |
| Sodium, Na | 200 MG | 518 MG |