LIGHTLY SEASONED ASIAN STEAM IN BAG BROCCOLI vs STEAMABLE DICED BUTTERNUT SQUASH
Nutrition comparison per 100 g serving
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LIGHTLY SEASONED ASIAN STEAM IN BAG BROCCOLI wins in 7 out of 11 nutrient categories
LIGHTLY SEASONED ASIAN STEAM IN BAG BROCCOLI: 7
vs
STEAMABLE DICED BUTTERNUT SQUASH: 2
(2 ties)
Overview
| Nutrient | LIGHTLY SEASONED ASIAN STEAM IN BAG BROCCOLI | STEAMABLE DICED BUTTERNUT SQUASH | Winner |
|---|---|---|---|
| Calories | 59 cal | 47 cal | |
| Protein | 2.4 g | 1.2 g | |
| Carbs | 8.2 g | 11.8 g | |
| Fat | 2.4 g | 0 g | |
| Fiber | 2.4 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LIGHTLY SEASONED ASIAN STEAM IN BAG BROCCOLI | STEAMABLE DICED BUTTERNUT SQUASH | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | LIGHTLY SEASONED ASIAN STEAM IN BAG BROCCOLI | STEAMABLE DICED BUTTERNUT SQUASH | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 24 MG | |
| Iron, Fe | 0.8 MG | 0.7 MG | |
| Potassium, K | 165 MG | 0 MG | |
| Sodium, Na | 200 MG | 0 MG |