LEMON MINI BUNDT CAKES WITH LEMON FLAVORED FILLING vs LEMON CRUNCH PIE
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
LEMON MINI BUNDT CAKES WITH LEMON FLAVORED FILLING: 4
vs
LEMON CRUNCH PIE: 4
(4 ties)
Overview
| Nutrient | LEMON MINI BUNDT CAKES WITH LEMON FLAVORED FILLING | LEMON CRUNCH PIE | Winner |
|---|---|---|---|
| Calories | 412 cal | 323 cal | |
| Protein | 3.5 g | 3.2 g | |
| Carbs | 57.7 g | 48.4 g | |
| Fat | 18.8 g | 12.9 g | |
| Fiber | 0 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LEMON MINI BUNDT CAKES WITH LEMON FLAVORED FILLING | LEMON CRUNCH PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | LEMON MINI BUNDT CAKES WITH LEMON FLAVORED FILLING | LEMON CRUNCH PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 0 MG | |
| Iron, Fe | 1.3 MG | 1.2 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 424 MG | 185 MG |