LEMON MERINGUE PIE FLAVORED NONFAT YOGURT vs ORGANIC PROBIOTIC WHOLE MILK KEFIR
Nutrition comparison per 100 g serving
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ORGANIC PROBIOTIC WHOLE MILK KEFIR wins in 6 out of 11 nutrient categories
LEMON MERINGUE PIE FLAVORED NONFAT YOGURT: 2
vs
ORGANIC PROBIOTIC WHOLE MILK KEFIR: 6
(3 ties)
Overview
| Nutrient | LEMON MERINGUE PIE FLAVORED NONFAT YOGURT | ORGANIC PROBIOTIC WHOLE MILK KEFIR | Winner |
|---|---|---|---|
| Calories | 47 cal | 83 cal | |
| Protein | 3.3 g | 4.2 g | |
| Carbs | 8.7 g | 7.9 g | |
| Fat | 0 g | 3.8 g | |
| Fiber | 0 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LEMON MERINGUE PIE FLAVORED NONFAT YOGURT | ORGANIC PROBIOTIC WHOLE MILK KEFIR | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LEMON MERINGUE PIE FLAVORED NONFAT YOGURT | ORGANIC PROBIOTIC WHOLE MILK KEFIR | Winner |
|---|---|---|---|
| Calcium, Ca | 100 MG | 142 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 133 MG | 195 MG | |
| Sodium, Na | 50 MG | 54 MG |