LEMON GARLIC COOK-IN-BAG PORK TENDERLOIN vs QUARTER LOAF
Nutrition comparison per 100 g serving
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QUARTER LOAF wins in 5 out of 10 nutrient categories
LEMON GARLIC COOK-IN-BAG PORK TENDERLOIN: 3
vs
QUARTER LOAF: 5
(2 ties)
Overview
| Nutrient | LEMON GARLIC COOK-IN-BAG PORK TENDERLOIN | QUARTER LOAF | Winner |
|---|---|---|---|
| Calories | 107 cal | 159 cal | |
| Protein | 17.9 g | 23.9 g | |
| Carbs | 2.7 g | 11.5 g | |
| Fat | 3.1 g | 2.2 g | |
| Fiber | 0 g | 4.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LEMON GARLIC COOK-IN-BAG PORK TENDERLOIN | QUARTER LOAF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LEMON GARLIC COOK-IN-BAG PORK TENDERLOIN | QUARTER LOAF | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 53 MG | |
| Iron, Fe | 1.0 MG | 2.4 MG | |
| Sodium, Na | 652 MG | 522 MG |