LEMON BUNDT CAKE vs BLUEBERRY CRUMB FLAVORED CAKE
Nutrition comparison per 100 g serving
Ad 468x60
LEMON BUNDT CAKE wins in 4 out of 11 nutrient categories
LEMON BUNDT CAKE: 4
vs
BLUEBERRY CRUMB FLAVORED CAKE: 3
(4 ties)
Overview
| Nutrient | LEMON BUNDT CAKE | BLUEBERRY CRUMB FLAVORED CAKE | Winner |
|---|---|---|---|
| Calories | 368 cal | 333 cal | |
| Protein | 4.0 g | 3.9 g | |
| Carbs | 56.6 g | 51.0 g | |
| Fat | 14.5 g | 13.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LEMON BUNDT CAKE | BLUEBERRY CRUMB FLAVORED CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | LEMON BUNDT CAKE | BLUEBERRY CRUMB FLAVORED CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 0 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 355 MG | 0 MG |