LASAGNA WITH MEAT SAUCE PASTA WITH ITALIAN SAUSAGE vs SHANGHAI RECIPE BEEF
Nutrition comparison per 100 g serving
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LASAGNA WITH MEAT SAUCE PASTA WITH ITALIAN SAUSAGE wins in 6 out of 12 nutrient categories
LASAGNA WITH MEAT SAUCE PASTA WITH ITALIAN SAUSAGE: 6
vs
SHANGHAI RECIPE BEEF: 4
(2 ties)
Overview
| Nutrient | LASAGNA WITH MEAT SAUCE PASTA WITH ITALIAN SAUSAGE | SHANGHAI RECIPE BEEF | Winner |
|---|---|---|---|
| Calories | 115 cal | 149 cal | |
| Protein | 5.2 g | 4.7 g | |
| Carbs | 13.8 g | 24.7 g | |
| Fat | 4.0 g | 3.1 g | |
| Fiber | 1.1 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | LASAGNA WITH MEAT SAUCE PASTA WITH ITALIAN SAUSAGE | SHANGHAI RECIPE BEEF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.9 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | LASAGNA WITH MEAT SAUCE PASTA WITH ITALIAN SAUSAGE | SHANGHAI RECIPE BEEF | Winner |
|---|---|---|---|
| Calcium, Ca | 63 MG | 24 MG | |
| Iron, Fe | 0.5 MG | 1.4 MG | |
| Potassium, K | 178 MG | 0 MG | |
| Sodium, Na | 310 MG | 431 MG |