Lamb vs Veal
Nutrition comparison per 100 g serving
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Lamb wins in 16 out of 24 nutrient categories
Lamb: 16
vs
Veal: 3
(5 ties)
Overview
Vitamins
| Vitamin | Lamb | Veal | Winner |
|---|---|---|---|
| Niacin | 5.4 MG | 0 MG | |
| Pantothenic acid | 0.9 MG | 0 MG | |
| Riboflavin | 0.4 MG | 0 MG | |
| Thiamin | 0.1 MG | 0 MG | |
| Vitamin A, RAE | 0 UG | 0 UG | Tie |
| Vitamin B-12 | 3.0 UG | 0 UG | |
| Vitamin B-6 | 0.4 MG | 0 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | Lamb | Veal | Winner |
|---|---|---|---|
| Calcium, Ca | 10 MG | 10 MG | Tie |
| Copper, Cu | 0.1 MG | 0 MG | |
| Iron, Fe | 2.0 MG | 1.6 MG | |
| Magnesium, Mg | 23 MG | 0 MG | |
| Manganese, Mn | 0.0 MG | 0 MG | |
| Phosphorus, P | 203 MG | 0 MG | |
| Potassium, K | 313 MG | 0 MG | |
| Selenium, Se | 10.6 UG | 0 UG | |
| Sodium, Na | 67 MG | 83 MG | |
| Zinc, Zn | 4.5 MG | 0 MG |