KOREAN BBQ CHICKEN vs FULLY COOKED PORK BABY BACK RIBS WITH HONEY BOURBON BBQ SAUCE
Nutrition comparison per 100 g serving
Ad 468x60
KOREAN BBQ CHICKEN wins in 8 out of 11 nutrient categories
KOREAN BBQ CHICKEN: 8
vs
FULLY COOKED PORK BABY BACK RIBS WITH HONEY BOURBON BBQ SAUCE: 1
(2 ties)
Overview
| Nutrient | KOREAN BBQ CHICKEN | FULLY COOKED PORK BABY BACK RIBS WITH HONEY BOURBON BBQ SAUCE | Winner |
|---|---|---|---|
| Calories | 121 cal | 243 cal | |
| Protein | 14.5 g | 11.4 g | |
| Carbs | 11.3 g | 18.6 g | |
| Fat | 1.6 g | 10 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KOREAN BBQ CHICKEN | FULLY COOKED PORK BABY BACK RIBS WITH HONEY BOURBON BBQ SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.7 MG |
Minerals
| Mineral | KOREAN BBQ CHICKEN | FULLY COOKED PORK BABY BACK RIBS WITH HONEY BOURBON BBQ SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 11 MG | 0 MG | |
| Iron, Fe | 0.8 MG | 0.5 MG | |
| Potassium, K | 267 MG | 0 MG | |
| Sodium, Na | 903 MG | 414 MG |