KOREAN BARBECUE RECIPE SEASONED TENDER BEEF STEAK STRIPS vs HOT & SPICY CAJUN STYLE PORTABELLA JERKY
Nutrition comparison per 100 g serving
Ad 468x60
HOT & SPICY CAJUN STYLE PORTABELLA JERKY wins in 11 out of 17 nutrient categories
KOREAN BARBECUE RECIPE SEASONED TENDER BEEF STEAK STRIPS: 4
vs
HOT & SPICY CAJUN STYLE PORTABELLA JERKY: 11
(2 ties)
Overview
| Nutrient | KOREAN BARBECUE RECIPE SEASONED TENDER BEEF STEAK STRIPS | HOT & SPICY CAJUN STYLE PORTABELLA JERKY | Winner |
|---|---|---|---|
| Calories | 321 cal | 140 cal | |
| Protein | 32.1 g | 8.8 g | |
| Carbs | 28.6 g | 22.8 g | |
| Fat | 7.1 g | 4.4 g | |
| Fiber | 0.9 g | 7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KOREAN BARBECUE RECIPE SEASONED TENDER BEEF STEAK STRIPS | HOT & SPICY CAJUN STYLE PORTABELLA JERKY | Winner |
|---|---|---|---|
| Niacin | 0 MG | 18.6 MG | |
| Pantothenic acid | 0 MG | 4.2 MG | |
| Riboflavin | 0 MG | 0.5 MG | |
| Vitamin B-6 | 0 MG | 0.5 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | KOREAN BARBECUE RECIPE SEASONED TENDER BEEF STEAK STRIPS | HOT & SPICY CAJUN STYLE PORTABELLA JERKY | Winner |
|---|---|---|---|
| Calcium, Ca | 71 MG | 35 MG | |
| Copper, Cu | 0 MG | 1.1 MG | |
| Iron, Fe | 3.9 MG | 2.3 MG | |
| Potassium, K | 0 MG | 632 MG | |
| Selenium, Se | 0 UG | 18 UG | |
| Sodium, Na | 1,893 MG | 491 MG |