KETTLE COOKED POTATO CHIPS vs LIGHT & CRISPY SIMPLY BUTTER TOFFEE CORN PUFFS
Nutrition comparison per 100 g serving
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KETTLE COOKED POTATO CHIPS wins in 8 out of 11 nutrient categories
KETTLE COOKED POTATO CHIPS: 8
vs
LIGHT & CRISPY SIMPLY BUTTER TOFFEE CORN PUFFS: 2
(1 ties)
Overview
| Nutrient | KETTLE COOKED POTATO CHIPS | LIGHT & CRISPY SIMPLY BUTTER TOFFEE CORN PUFFS | Winner |
|---|---|---|---|
| Calories | 536 cal | 467 cal | |
| Protein | 7.1 g | 3.3 g | |
| Carbs | 57.1 g | 63.3 g | |
| Fat | 28.6 g | 23.3 g | |
| Fiber | 3.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KETTLE COOKED POTATO CHIPS | LIGHT & CRISPY SIMPLY BUTTER TOFFEE CORN PUFFS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 12.9 MG | 0 MG |
Minerals
| Mineral | KETTLE COOKED POTATO CHIPS | LIGHT & CRISPY SIMPLY BUTTER TOFFEE CORN PUFFS | Winner |
|---|---|---|---|
| Calcium, Ca | 39 MG | 17 MG | |
| Iron, Fe | 3.6 MG | 0 MG | |
| Potassium, K | 1,300 MG | 57 MG | |
| Sodium, Na | 500 MG | 150 MG |