KETTLE COOKED POTATO CHIPS vs EXOTIC BLEND VEGETABLE CHIPS WITH SEA SALT
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
KETTLE COOKED POTATO CHIPS: 4
vs
EXOTIC BLEND VEGETABLE CHIPS WITH SEA SALT: 4
(3 ties)
Overview
| Nutrient | KETTLE COOKED POTATO CHIPS | EXOTIC BLEND VEGETABLE CHIPS WITH SEA SALT | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 7.1 g | 3.6 g | |
| Carbs | 60.7 g | 60.7 g | Tie |
| Fat | 28.6 g | 32.1 g | |
| Fiber | 3.6 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | KETTLE COOKED POTATO CHIPS | EXOTIC BLEND VEGETABLE CHIPS WITH SEA SALT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 0 MG |
Minerals
| Mineral | KETTLE COOKED POTATO CHIPS | EXOTIC BLEND VEGETABLE CHIPS WITH SEA SALT | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 107 MG | |
| Iron, Fe | 1.3 MG | 1.4 MG | |
| Potassium, K | 0 MG | 1,214 MG | |
| Sodium, Na | 393 MG | 321 MG |