JOHN SOULES FOODS BEEF FAJITAS vs RUSTIC OAT TOPPED WHEAT BREAD
Nutrition comparison per 100 g serving
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JOHN SOULES FOODS BEEF FAJITAS wins in 5 out of 10 nutrient categories
JOHN SOULES FOODS BEEF FAJITAS: 5
vs
RUSTIC OAT TOPPED WHEAT BREAD: 4
(1 ties)
Overview
| Nutrient | JOHN SOULES FOODS BEEF FAJITAS | RUSTIC OAT TOPPED WHEAT BREAD | Winner |
|---|---|---|---|
| Calories | 143 cal | 233 cal | |
| Protein | 20.2 g | 16.7 g | |
| Carbs | 4.8 g | 24.7 g | |
| Fat | 3.6 g | 7.1 g | |
| Fiber | 0 g | 2.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | JOHN SOULES FOODS BEEF FAJITAS | RUSTIC OAT TOPPED WHEAT BREAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG |
Minerals
| Mineral | JOHN SOULES FOODS BEEF FAJITAS | RUSTIC OAT TOPPED WHEAT BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 132 MG | |
| Iron, Fe | 2.1 MG | 1.6 MG | |
| Sodium, Na | 476 MG | 683 MG |